What happens when you become a stay-at-home mother after twelve years as a working woman and your child has food allergies? You cook, and bake, and cook some more! You cook, experiment, and cook some more! And then one day, your husband tells you that your food tastes better than the food that he eats at high-end restaurants in major cities all over the world. Is love blind, or is there some truth in that nugget? Well, the only way to find out is to trust your tastebuds…